| Restaurant | Rating | Type of Food | Style | Description | Information | ||||||
|---|---|---|---|---|---|---|---|---|---|---|---|
| Farm www |  | Cheese | Informal | With the rich heritage (and cheese) of Janice Beaton behind it (figuratively as well as literally), this restaruant has much to offer. You can go in for cheese tasting and wine sipping or look for something more hearty such as mac n' cheese or farm fresh sausages, keeping on an eye an the blackboard for daily specials. Our only disappointment was the size–of–protion to price ratio. Reservations are accepted for groups of six or more. Good vegetarian selection.   | 1006 - 17 Ave. SW 403 245-2276 | Su to Th 11:30 a.m. - 2:00 p.m. 5:00 p.m. - 10:00 p.m. F - Sa 11:30 a.m.- 2:00 p.m. 5:00 p.m. - 11:00 p.m. |
