Steak Business Casual Sheraton Cavalier Hotel 32 Ave. & Barlow Tr. NE 403 291-0107 www
The setting is pleasant and comfortable. They have avoided the dark wood that so many seem to think must go with steak, but looks rather like the remnants of a 1950's rumpus room. The prices are high; that is true, but the portions are of equally high quality and large, so be careful not to over-order. Dorothy especially liked the fact that the servers weren't afraid to give their own preferences rather than sticking with the everything-on-the-menu-is-good routine. Click here to make reservations through Open Table.
For us, it's the filet mignon and then the peppered strawberry crêpes for desset.
Su 5:00 p.m. - 9:00 p.m.
M to Sa 5:30 p.m. - 10:30 p.m.
Closed on statutory holidays